LUNCHTIME SPECIALS

Thai Coconut Chicken £6.95
Sliced chicken fillets infused with fresh lime leaves, basil and chilli and cooked with fresh coconut and coriander. Served with jasmine rice

Sausage and Mash £5.95
Handmade and roasted Cumberland sausage served with a rich red wine gravy on creamy mashed potato

Teriyaki Chicken £6.95
Tender chicken fillets marinated in soy, honey and spices served on a timbale of coconut rice

Chimichanga £6.95
Deep fried flour tortilla filled with Cajun spiced chicken, bell peppers and melted Monterey jack cheese. Topped with guacamole and served with Mexican rice and crisp fresh salad

Nachos Grande £5.95
Corn tortilla chips topped with spicy Mexican beef and melted Monterrey Jack cheese. Served with soured cream

‘Morrocan style’ Meatballs £5.95
Cooked in a tomato sauce with garlic, chilli and lemon. Served on lemon and mint couscous

Aubergine Parmigiana £5.95
Marinated and roasted aubergine layered with baby mozzarella in a napolitana sauce

Amatriciana £5.95
Penne with pepperoni, bacon and chilli in a tomato and cream sauce

Seafood Marinara £6.95
Linguine with mussels, squid, and prawns in a fresh tomato sauce with basil

Ziti £5.95
Macaroni pasta baked with ground beef and tomatoes layered with provolone cheese and soured cream